New Step by Step Map For caballa scomber scombrus
Pelle Perdita di lucentezza e aspetto meno brillante; colori più smorti; minore differenza tra superficie dorsale e ventraleA gutted mackerel of ordinary sizing and Body fat content material has to stay in the usual eighty° brine for 5 several hours before the salt concentration reaches the encouraged three for each cent, rendering it tricky to e